Lemon meringue pie. My biggest craving. Back home in Lund, Sweden, I know exactly where to go to get Lemon meringue perfection. Patisseriet.
NOW I have found the equivalent in London, if not slightly better.
Not as aesthetically appealing as the Swedish version but it tasted like a piece of heaven. The meringue was fluffy but still a bit sticky and the lemon filling was a bit looser than the one at Patisseriet but it was a 10 out of 10 pastry for sure. Defenitely becoming a E5 regular Saturdays.
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